On a warm spring or summer evening, eating outside is enticing and desirable. It is especially appealing if you enjoy having your family and friends around to enjoy a meal that you have cooked over fire.  You may be thinking of  that new recipe you want to try as you...

If you have the budget and space, these are the reasons why we think an outdoor kitchen is a great idea: It’s great for entertaining guests. It increases the value of your home. Saves on utility bills! Keeps food smells outside. It expands your living space. Improves the taste of...

Prep time: 30 minutes Total Time: 2 hrs Ingredients: Servings: 6-8 Units: US | Metric 5 -6 cups yellow onions, thinly sliced (about 1 1/2 to 2 lbs) 1 tablespoon cooking oil 2 tablespoons butter 1/2 teaspoon sugar 1 teaspoon salt 3 tablespoons flour 6 cups beef stock (preferably homemade)...